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Grilled Cheddar and Egg Salad Buns
These are excellent for a supper for the family and the quantities can easily be reduced for just one or two people instead
Ingredients
Serves 8
8 Large hard boiled eggs chopped
2 c (6oz) grated cheddar cheese
1 c Green Bell Pepper; Chopped
3 tbsp Onion finely chopped
2/3 c Evaporated milk
3 tb Mustard
1 1/2 tsp Salt
1/4 tsp Pepper
8 Sandwich Buns Or Rolls; be split, toasted and buttered
Method
Mix together the eggs, cheddar, green pepper, onion, evaporated milk, mustard, salt and pepper.
Spread each bun with about 1/4 cup of the egg mixture.
Grill on a low heat until hot and cheese is melted.
Serve hot.